Bento

Great bento made by our Executive Chef...Mr Nagaoka............love it!!!!great combinations.....

ME WHEN I WAS 5 MONTHS OLD...

Hello...this is me when i was that 5 months old...kyuuut!!! di ba...i am asking myself what what happen to me now...big difference... of course naman...sana hindi na lang ako lumaki...but that is bad...at least i have my history of my beginning...i am so much thankful with my mother anyways for after a long time they keep it for me...maybe they thought that i'll be needing it SOMEDAY....

Ronald Penas

Ganda ng Lola mo...wearing his sister wedding gown na nakuha pa sa baul...hehehe, he even forgot to bring the veil anyways, sabi nia after the Ms. Gay Hatchin pageant mga after a week tsaka nia nahanap ung viel...we even say na he was the runaway bride...Bebe Gindara was the name he was carrying...ganda no..pero the Gindara was so smelly...hehehe

Sexy Roel!!!

this was last Christmas party held at Cara Cafe at Makati...long time ago actually i just think na pwede ito...hehehe sexy Roel anyways during the Ms. Gay Hatchin Contest...very musculine but if he shift into something she really can jive...galing even the Q&A super articulate...sabi nag nia is that...the question is so magulo...then ahe also answered it magulo....funny right...hahaha...spectator laugh anyways...

Arangorin St...hope to invade at Zambales

I was just wondering kung san itong place na to somewhere at Zambales...Actually according to web, its my surnames Street...Funny, akala ko my surname not so known...definitely siguro one of our family tree are staying in this place...its called Arangorin Street...Hoping someday i can drop by and search about the place....i think its maganda...and hope soon i'll be seeing those people who are staying in the place...i just got the pix at google anyway while searching my surname....hahaha!!!!nice one....

23rd of November was the birthdate of my son which I really treasure that day. So I am so thankful having him…4 years had past, he become so keen, he keep on asking everything around him, he is so sweet, and full of love that in a little way he share with us…the love that we offer to him is so much unconditional…all the care will be shared to him…I love you little boy!!!!

Wagyu Beef

Wagyū - refers to several breeds of cattle genetically predisposed to intense marbling and to producing a high percentage of oleaginous unsaturated fat. The meat from wagyū cattle is known worldwide for its marbling characteristics, increased eating quality through a naturally enhanced flavor, tenderness and juiciness, and thus a high market value. Several areas in Japan are famous for the quality of their Wagyu cattle, and ship beef bearing their areas' names. Some examples are Kobe, Mishima and Ōmi beef.
The wagyū cattle's genetic predisposition yields a beef that contains a higher percentage of omega-3 and omega-6 fatty acids than typical beef. The increased marbling also improves the ratio of monounsaturated fats to saturated fats.

From: Wikipedia